Dark Chocolate Chip Oatmeal Cookies

Dark Chocolate Chip Oatmeal Cookies-01

Ingredients:

1/2 cup all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon salt
1 cup rolled oats
4 tablespoons softened butter (I prefer unsalted)
1/4 cup brown sugar
1/4 cup sugar
2 tablespoons egg substitute
2 tablespoons maple syrup
1/4 teaspoon vanilla extract
1/2 cup dark chocolate chips

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Preheat to 350 degrees F. Combine flour, baking powder, baking soda, salt, and oats in a bowl and set aside.
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Beat the butter, sugar, and brown sugar together until blended.
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Beat in the egg substitute.
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Add the maple syrup while the mixer is running and then the vanilla extract.
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Turn the mixer down to its lowest setting and gradually add the flour-oatmeal mixture while the mixer is running.
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Mix in the chocolate chips.
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Add balls of dough to a greased cookie sheet.
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Bake for 10-14 minutes until golden brown.
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